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Saturday, November 22, 2008

Enchiladas

Here is the recipe I use for home made Enchiladas. This is Randy's favorite meal that I make. He says they kick butt. LOL! Enjoy!
Enchiladas
1 pkg ground beef
1 to 2 cans refried beans
shredded cheddar cheese
tomato soup
enchilada sauce
tortillas

Brown ground beef in a skillet till done. Drain grease. Add the can(s) of refried beans to the ground beef in the skillet and heat and mix till well blended. In a pot add tomato soup and enchilada sauce till well mixed and heated. Add bean mixture to tortilla shells and roll up till all of mixture is gone. Pour tomato/enchilada mixture over the tortillas till gone. Top with Shredded cheese and bake at 350 degrees for 15 to 20 min. Add olives or sour cream to eat with it.

2 comments:

Amel said...

WOW it looks DELICIOUS!!! Cheese, cheese, and plenty of cheese he he...

Michelle said...

Amel,
Add as much cheese as you like. It's real easy to make.